Melissa builds some of the newest houses in the country — master-planned single-family that mostly went up in the 2010s and 2020s, with only a small railroad-era core near the original town center. So a kitchen project here rarely means gutting a worn-out room. It usually means upgrading the finish-out a production builder left behind — trading builder-grade cabinets and counters for real cabinetry, reworking or enlarging the island, and adding the vented hood and dedicated circuits a busy kitchen actually needs — or reconfiguring a floor plan to fit how a family really cooks. Run by one accountable team, that stays a clean project instead of a relay of trades working around each other.
The Melissa kitchens that get upgraded
The work clusters in Melissa's master-planned neighborhoods — Liberty, North Creek, Wolf Creek Farms, Bryant Farms, and The Quarry at Stoneridge — where builders delivered open, functional kitchens but finished them to a price. The cabinetry is stock, the counters and backsplash are entry-grade, storage is thin, and the layout is whatever the plan drew rather than what the family cooks around. Melissa's population doubled from about 14,000 in 2020 to more than 32,000 by 2026, pushing north along US-75 and the BNSF line above McKinney, so most of these houses are only a few years old — the remodel is about quality and fit, not age. The exception is the small railroad-era core near the original town center, where older homes carry genuinely dated layouts that remodel more like the rest of Collin County.
Layout changes and taking out a wall
Because Melissa's plans are already largely open-concept, pulling a major wall is less common here than in older cities — but it still comes up, usually a wall boxing the kitchen off from a formal dining room or the entry, or a two-story where owners want to widen the existing opening. When that wall carries floor or roof load, it can't just come out: it needs a beam sized by a structural engineer, posts to carry the load down to the foundation, and a building permit before demolition starts. On Blackland Prairie clay, a house that's already flexed with wet and dry seasons may sit slightly out of level, so the beam gets set to the house as it really is, not to the original plan. Get that right and the room opens cleanly; skip it and you've compromised the structure over the busiest room in the house.
Moving the sink, the range, and the gas
Reworking a kitchen's function almost always means moving where the water, drains, and gas come up. Pushing the sink to a window wall, moving the range to the island, or shifting the refrigerator means the plumbing that runs in a slab foundation gets opened up and re-routed, and a gas range means a licensed plumber runs and pressure-tests new line. Each trade — plumbing, gas, and the electrical that follows — pulls its own permit and its own rough-in inspection under the main job. It's the invisible work that decides whether the new layout actually functions, and it has to be sequenced right before anything gets closed up.
Cabinetry, counters, tile, and the systems behind them
With the rough-ins in, the upgrade owners actually see goes on — real cabinetry with the storage the builder skipped, a stone countertop, and a tile backsplash — over the code that governs a modern kitchen's power and air. Countertop receptacles need GFCI protection, and the code expects dedicated circuits for the big draws — refrigerator, dishwasher, disposal, microwave, and range — so a serious remodel usually means new home runs to the panel rather than splicing into what's there. Range ventilation is the piece most production kitchens shortchange: a proper hood ducts to the exterior instead of recirculating grease and moisture back into the room. And because the same clay that moves foundations also moves floors and walls over time, frameless cabinets and stone counters get scribed and shimmed to the house as it really sits, with proper waterproofing behind the sink and any wet wall.
Permits, contractor registration, and inspections in Melissa
Melissa runs its own permitting through the city's Development & Neighborhood Services department, and there's a wrinkle that catches homeowners and out-of-town crews alike: the city requires contractors to hold a current annual registration before they can pull any permit at all. Inspections are contracted out to Bureau Veritas, and requests made by 5 p.m. are scheduled for the next business day — a predictable rhythm, but only if the structural, plumbing, gas, and electrical rough-ins are booked in the right order and signed off before insulation and drywall close the walls. Carrying that registration and coordinating those inspections is part of what one team takes off your plate.
Why one team owns the whole kitchen
Texas licenses the trades — electrician, plumber, gas fitter — but not a statewide residential general contractor, so the real question is who coordinates all of them and answers for the finished room. That is the case for design-build: one team owns the plan from the beam over any opening to the last tile, and stands behind it with a single warranty. A cabinet installer sees the cabinets; a general contractor sees the structure, the plumbing and gas, the circuits, the ventilation, and the finishes, and how each piece has to fit the next. The Remo Guys has been remodeling kitchens across Collin County since 2019, insured and bonded, with that single line of accountability as the whole point.
What we handle
- —Layout & space planning
- —Cabinetry, countertops & tile
- —Moving plumbing, gas & electrical
- —Load-bearing wall removal & beams
- —Lighting, ventilation & appliances
- —Permits, inspections & code